Zuppa di Zucca, by Ippolito Cavalcanti
A simple and nostalgic pumpkin soup from 1839 cook book
Squid casserole, Neapolitan style
Squid Casserole, from summer to winter, the perfect hearty and comfort fish dish
Red beans and escarole soup
From my family’s kitchen a hearty and comfort soup recipe that will warm up your cold winder nights.
“O’ panar”. From Naples to New York, delivering food in social distancing times.
“O’ panar” from Naples to New York, delivering food in social distancing times.
Loading…
Something went wrong. Please refresh the page and/or try again.
About Me
Hi, I’m Giuseppe. Previously an Interior Designer, I also became a full-time private chef and private dinners host in 2020. I spend most of my time in Brooklyn, trying new recipes, cooking for private clients and write this blog for my love of food and sharing my favorites with you!
Subscribe to My Blog
Get new content delivered directly to your inbox.
Amato | Cibo 